Protecting Your People, Property, and Business

In a busy commercial kitchen, fire safety isn’t optional—it’s essential. At Action Fire & Alarm, we specialize in kitchen fire suppression systems designed to detect and extinguish fires before they can cause serious damage. If you run a restaurant, food truck, or institutional kitchen in Wisconsin, a reliable fire suppression system could be the single most important investment you make.

Why Kitchen Fires Are So Dangerous

Grease fires are among the most common and most dangerous kitchen hazards. Traditional fire extinguishers and water won’t work—in fact, they can make things worse. High heat, flammable oils, and fast-paced cooking environments increase the risk of small flare-ups turning into full-blown disasters. That’s why smart business owners install automated suppression systems tailored to their kitchen’s layout.

How Suppression Systems Work

Modern kitchen fire suppression systems are designed to act fast. When high heat or flames are detected, the system automatically shuts off the fuel or power source and deploys a wet chemical agent. This agent quickly smothers grease fires and cools surrounding surfaces to prevent re-ignition. At the same time, the hood system kicks in to remove smoke and toxic fumes—helping contain the hazard immediately.

Stay Code-Compliant in Wisconsin

Wisconsin fire codes require all commercial kitchens to install and maintain UL 300-compliant suppression systems. But compliance alone isn’t enough—you need expert design, regular maintenance, and 24/7 support to ensure your system works when you need it most.

At Action Fire & Alarm, we offer:

  • Custom system design & installation

  • Routine inspections & certifications

  • Emergency repair service

  • Upgrades to meet current fire code standards

The True Cost of a Kitchen Fire

A kitchen fire can shut down your business for days—or permanently. Between property damage, equipment loss, health violations, and insurance claims, the cost adds up fast. But with the right suppression system in place, you can dramatically reduce the risk of catastrophe.

Be prepared, not reactive.

Contact Action Fire & Alarm today to schedule a consultation or inspection. We’ll help ensure your kitchen—and your business—stays protected around the clock.